Learning how to make better coffee at home has been one of my lockdown hobbies. Started with just a simple aeropress, and now I'm going down the rabbit hole of espresso and learning how to grind, how to distribute and tamp correctly and how the end result tastes if you get certain things right or wrong.
What's Bernds coffee setup at home?
What kind of coffee do you enjoy? Is bernd a V60 drinking hipster or getting by on instant?
Can you tell the difference in taste between different beans and roasts?
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